Egg croissants

Made scrambled eggs (w/ Italian seasoning). Added chopped jalapeños. Wrapped it in crescent rolls along w/ shredded cheese.

• 3 eggs too many for 6 rolls, 2 probably fine
• Jack liked jalapeños, I’m unsure (maybe just weren’t fresh)
• used Pilsbury brand at 350 and weren’t cooked enough. Do 375.