Bananas Foster
Posted
Mostly followed this recipe.
Ingredients
1 banana (barely ripe is good, overripe will turn to mush)
1/8 cup (2 tbsp) butter
1/4 cup brown sugar
Cinnamon
Vanilla extact
~1/8 cup pecans
~1/4 cup water
Instructions
- Melt butter in metal skillet over low heat
- Add brown sugar, stir. Add cinnamon to taste, stir.
- Add vanilla extract to taste, stir. It’ll start sizzling when you add this.
- Cook for ~5 minutes, stirring. It should become kind of syrup/paste-y
- Slice banana with some pieces cross ways and some long ways. Try to do this while cooking the syrup rather than prepping beforehand so the bananas don’t start to brown.
- Stir bananas and pecans into syrup
- Add water (not necessarily all of it) to dilute and stir/cook for a few minutes until water mixes in with syrup and thickens